Our amazing kitchen staff preparing fresh food everyday

Menu for Week Beginning 30th January 2023

Lunch Pre-order by 9:15am

There are also a range of sandwiches, wraps, salads, fruit, drinks and other snacks to choose from everyday.

Monday 30th January

Teriyaki Chicken with Jasmin Rice

Baked Jacket Potato served with Baked Beans and Cheese

Tuesday 31st January


Brazilian Beef Fajita with Nachos

Penne Pasta with Provencale Vegetables

Wednesday 1st February

Mexican Chicken Fajitas

Jacket Potato Piri Plant Bits

Thursday 2nd Feburary

Sticky Korean Pork and Noodles

Onion Bahji Pitta

Friday 3rd February

Fish and Chips

Potato Gnocchi Bake